Milk [Copenhagen] – Warm and inviting modern French bistro
Anyone with a strong love for converted spaces will swoon at the sight of Les Trois Cochons in Copenhagen. The former butchers shop turned friendly bistro is charming and sophisticated. Elegant chandeliers light up the inside space that is littered with oak tables, cozy leather armchairs and original remnants like hooks and tiled walls. Plus it is parked on one of the coolest streets in the city, bustling with boutiques, galleries, cafes and bars.
The menu is flavorful French cuisine, packed with punch and served in small sharable dishes. Guests dine in suspense and anticipation of what the meal will be – it’s non-negotiable and prix-fixe by the way. Welcoming and homey, the cozy environment is a favourite for locals and visitors alike.
Tip: Be prepared for family style-serving where pan’s, pots and jars are served to you at the table.
Les Trois Cochons
Location: 10 Værnedamsvej, Copenhagen, 1619
Open: Monday – Saturday, 12:00pm – 4:00pm; 5:30pm – 12:00am; Sunday, 5:30pm – 12:00am
[images: Cofoco Group]